Markenburg International Foods Corporation is one of the leading Filipino confectionary manufacturers, catering the distinct needs of the market for more than a decade. Strategically located in the outskirts of Metro Manila. Markenburg started in 1996 as manufacturing company of marshmallow primarily exports. After its successful bid in the international market, Markenburg committed itself to expanding its product line based on market requirements and decided to provide the local indistry with quality products the international market in enjoying. Currently, Markenburg is one of the respected food manufacturing companies, and considered one of the growth drivers of the Philippine confectionery industry.
Markenburg efficiently combines the strengths of local expertise with seamless global technologies, such as production machinery from Europe and packaging machinery form Japan.
A Commitment to Quality
Along with Markenburg's unstoppable commitment in customizing its product line according to market needs, the company is consistent in observing good manufacturing practices that protect the company's employees, partners, and consumers. Furthering the company's strict quality standards are the stringent quality assurance and in-house microbiological testing that ensure and monitor the safety and quality of all Markenburg products.
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