Chef Florabel Co-Yatco is a multi-awarded Filipino chef and renowned restaurateur. Her passion for the culinary art, coupled with the full support and inspiration of her husband, shaped by hard work and years of experience have made her one of the most successful in the industry.
Chef Florabel once envisioned fine dining as non-intimidating and affordable, closer to the reach of many. This vision has birthed a reputable and growing list of restaurants well sought-of by customers looking for a complete and pleasurable dining experience.
With ingenuity at her fingertips, Chef Florabel continues to innovate her menus. Never settling for less than excellent, she has a strong sense of ownership and is very hands-on despite the growing number of concepts and branches, assuring customers of an experience to look forward to each and every visit.
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|Industry 1||F & B / Accommodation / Tourism|
|Employees||51 - 100|
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